Events

Our upcoming dinners and vintage launches


Sep 1

A Tavola & De Salis Club Dinner

Enjoy a four course dinner at A Tavola Restaurant matched with De Salis New Release Wines

Example menu – (dependant on seasonal variations)

Oysters – Blanc de Blancs
A selection of entrees – Fumè Blanc
Fish Course – Chardonnay
Pasta Course – Pinot Noir
Cremino – Blanc de Noirs
Cheese – Cabernet Merlot

Please note that special dietary requirements can be catered for, please inform us when tickets are purchased.

$275 Per Person, includes matched wines.

6:30pm arrival for a 7pm dinner commencement.

Club member ticket allocation only. Club members are welcome to bring guests. Please contact us if further details are required.

Book here

sep 2

A Tavola & De Salis Club Dinner

Enjoy a four course dinner at A Tavola Restaurant matched with De Salis New Release Wines

Example menu – (dependant on seasonal variations)

Oysters – Blanc de Blancs
A selection of entrees – Fumè Blanc
Fish Course – Chardonnay
Pasta Course – Pinot Noir
Cremino – Blanc de Noirs
Cheese – Cabernet Merlot

Please note that special dietary requirements can be catered for, please inform us when tickets are purchased.

$275 Per Person, includes matched wines.

6:30pm arrival for a 7pm dinner commencement.

Club member ticket allocation only. Club members are welcome to bring guests. Please contact us if further details are required.

Book Here

sep 10

Pilu & De Salis Wines

Enjoy canapés & four course dinner at Pilu Restaurant matched with De Salis New Release Wines

Example menu – Coming soon – (dependant on seasonal variations)

Please note that special dietary requirements can be catered for, please inform us when tickets are purchased.

$275 Per Person, includes matched wines.

6:30pm arrival for a 7pm dinner commencement.

Club member ticket allocation only. Club members are welcome to bring guests. Please contact us if further details are required.

Book here

Oct 13

One Penny Red dinner matched with De Salis Wines - Club Event

Enjoy a four course dinner at One Penny Red Restaurant matched with De Salis New Release Wines

Example menu – (dependant on seasonal variations)

Blanc de Noirs on arrival
Salt cod fritters, smoked chilli Mayo Culltefish, Celriac, OPR Jamon XO, – Fumè Blanc
Ora King Salmon, watercress, peas, lemon – Chardonnay
Sweet and sticky beef shin – Pinot Noir
Cheese – Cabernet Merlot

Please note that special dietary requirements can be catered for, please inform us when tickets are purchased.

$275 Per Person, includes matched wines.

6:30pm arrival for a 7pm dinner commencement.

Club member ticket allocation only. Club members are welcome to bring guests. Please contact us if further details are required.

Book Here